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Catering and Hospitality jobs in Chester (230 local vacancies)
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CHEF DE PARTIE # £17K # LUXURY 4 STAR 2 ROSETTE HOTEL Chef de Partie required to work at our very busy deluxe corporate hotel resort. We offer amazing prospects, progressive training and the chance to be part of a highly motivated team. Are you currently a Chef de Partie or an exciting Demi looking for the next step? Do you want to become a member of a quality organisation which will want to...
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Salary up to £25K + car allowance Brunning and Price is an award winning food-led pub company.We’re very proud to say that our pubs have been voted ‘County Dining Pub of the Year’ by the Good Pub Guide on over 30 occasions and we’ve been Pub Group of the Year four times now. Due to a number of internal promotions, we are looking for a number of Roving Sous Chefs, (ideally based in the...
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Our renowned and established client is seeking a passionate and organised Sous Chef. You must be adaptable to varying menus and be able to think on your feet. Flexibility with hours is a must and excellent communication skills. This position would suit a Chef de Partie ready to progress to the next level or a Junior Sous Chef. Own transport is essential due to the location of the role. MAIN...
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FOOD AND BEVERAGE MANAGER - GENEROUS SALARY PLUS TIPS The successful Food and Beverage Manager is responsible for managing all outlets and should have experience in a Michelin star environment. You should have the following; - Hospitality related degree - Michelin star experience - Extensive knowledge of Food and Beverage - Excellent standards and attention to detail - Ability to manage...
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NEW SOUS CHEF VACANCY! Currently we have an exciting opportunity at our restaurant in Chester for the role of Sous Chef. Interested......? Read on for further details and to apply for the position, we would love to hear from you. In our Carluccio’s restaurants you will find an authentically Italian experience, offering freshly prepared high quality dishes. We try to consistently make our...
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Our renowned and established client is seeking a passionate and enthusiastic Demi Chef de Partie to join their successful team. You will be required to provide an unsurpassed dining experience for members and guests. You must have worked in quality establishments previously and have your own transport due to the location of the role. You will be reporting to the Sous and Head Chef. MAIN PURPOSE...
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FOOD AND BEVERAGE MANAGER - GENEROUS SALARY PLUS TIPS The successful Food and Beverage Manager is responsible for managing all outlets and should have experience in a Michelin star environment. You should have the following; - Hospitality related degree - Michelin star experience - Extensive knowledge of Food and Beverage - Excellent standards and attention to detail - Ability to manage...
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Fine Dining Chef de Partie - up to £16.5k - Chester Upto £16,500 per annum plus paid overtime and tips added 25/05/2012Chef de Partie - £16k – Chester City Centre – Fine Dining A stunning modern 4* hotel in Chester city centre requires a chef de partie for its fine dining restaurant.With a Michelin trained Head Chef at the helm the standards are high and a lot is to be learnt. Role: The chef de partie would be responsible for their own section and ensuring the quality of the food served if of the highest standard...
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A Events Manager with Hilton Hotels and Resorts manages the Events office and maximises Group, Conference & Events Revenue for the hotel through pro-active selling, effective administration and outstanding customer service. What will it be like to work for this Hilton Brand?One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic...
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BAR PERSON - MICHELIN STAR RESTAURANT - GENEROUS SALARY PLUS TIPS This is a key role in the front of house team, responsible for maintaining high standards of beverage service. The role offers an excellent salary plus tips and benefits. All positions advertised are for immediate start unless otherwise stated. In line with the requirements of the Asylum and Immigration Act 1996, all applicants...
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Sous Chef - CheshireThis unique and diverse hotel operation are looking to recruit for their kitchen brigade , the position is a key person in the team of a Sous Chef. The venue has a 70 cover 3 AA rosette Restaurant which offers a spectacular A la Carte menu which consists of the best local and seasonal fresh produce. The hotel also has a large banqueting section which can cater up to 400 covers...
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An Assistant Food & Beverage Manager with Hilton Hotels and Resorts is responsible for assisting with managing operations of all Food & Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.What will it be like to work for this Hilton Brand?One of the most recognized names in the industry, Hilton Hotels &...
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ASSISTANT RESTAURANT MANAGER - MICHELIN STAR RESTAURANT - GENEROUS SALARY PLUS EXCELLENT TIPS! The successful Assistant Restaurant Manager will have a strong background in Fine Dining and Michelin star cuisine. You will be passionate and enthusiastic and ensure that the fantastic reputation of the business is maintained. The Assistant Restaurant Manager will possess excellent attention to detail...
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My client is an independent care group specialising in the provision of care for people with learning disabilities and a variety of complex needs. They have a really interesting opportunity for an experienced Interim Manager to work with the senior management team of the business to ensure the highest standard of care is achieved. The facility is based in England and they need someone experienced...
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This role will involve assisting and supporting the senior chefs in food preparation, cooking and presentation of food. Enforcing health and hygiene standards in the kitchen. Ensure that all food goes to the customer in a timely manner. Manage and supervise the commis chefs that work under them. The Senior chef de partie is required to have particular skills and knowledge that will enable them to...
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