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Stoke Chef Manager jobs (18 local vacancies)
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...One of the UK''s leading providers of care. Havencourt Care Home Chef Full time (5 days from 7) Salary negotiable. A Level 3 Intermediate Food Hygiene, City & Guilds 7601/2 or SVQ2 Food Preparation & Cooking qualification is required. Subject to Protection of Vulnerable Groups check. For further information, applicants should contact Louise Glasgow, Home Manager on 01569-767-877 or email CV...
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...My clients are looking for a Chef for there daytime and evening venue located in Stoke on Trent. We are looking for a Sous Chef looking for progression ideally with a history of working in branded restaurant environments. You will need to be flexible in your approach to the position with a hard working and reliable approach to your work required. Main duties will include. :Maintain required GP...
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... pub located in Stoke Mandeville, Berkshire. You will be an experienced Sous chef and have good management skills and be a team player. High volume experience is also essential. This is an real opportunity for a Chef that thrives on a busy pace and a challenge. If you would be interested in learning more about this opportunity please forward your...
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...Are you a great Chef with a good ability to multi task and remain calm under pressure? This exciting and innovating Leisure / Entertainment company are seeking a Full Time Chef to join their lively and energetic environment, based in Addlestone, Surrey Reporting to the Food and Beverage Manager, as Chef, you will be responsible for preparing food orders for customers and members within the Bar...
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...My client in Totnes is seeking a Sous chef due to a promotion within there successful catering team. You will support the effective and efficient management of all kitchens, with the aim that they provide the highest quality product, meet budgets and achieve regional and national quality profile. The right candidate with demonstrate excellent organisation and time management skills, able to deal...
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...Experienced Head Chef required to work from an American Menu: Steaks, Burgers, Chicken, Fajitas, Pancakes and traditional breakfasts. Responsibilities: - Stock Ordering - Organising kitchen staff - Cook and manage busy kitchen - Preparing and cooking American cuisines Experience: - Previous experience as a chef is essnetial. This position is flexible to suit the business needs. 40...
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... Sous Chef you will be expected to have a high level of technical ability, preferably having attained or be aspiring to create dishes to Rosette standards. You will have the ability to support the Sous Chef and Head Chef with recruiting, managing and developing the team, be commercially aware and highly meticulous with planning. and methods of putting i...
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... is required for a gastro style pub located in Stoke Mandeville, Berkshire. You will need excellent team management skills and must have a track record of improving and maintaining GP''s. High volume experience is also essential. This is an real opportunity for a Chef that thrives on a busy pace and a challenge. If you would be interested in learning m...
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...Job Title: Skilled Northern Chinese Cuisine Chef Duties and Responsibilities: Prepare and cook the Northern Chinese Cuisine dishes and introduce lots of new dishes. Source stock for dishes and take responsibility for stock in order to meet customer demand for Northern Chinese Cuisine dishes and prevent wastage. Work with the Head Chef to select the new dishes to go into the menu and calculate...
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...Sous Chef required for this Rosette awarded Restaurant in Chester city centre. As Sous Chef you will work closely with the Head Chef to ensure the smooth running of this high class establishment. This is an excellent chance to work within a strong kitchen brigade and progress your career. JOB DESCRIPTION As Sous Chef you will help manage the kitchen in the production and service of the best...
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... conference and banqueting facilities making this a varied position ideal for an adaptable Junior Sous Chef as well as offering you the chance to continue to develop your kitchen management skills in a well respected operation. Requirements: A Junior Sous Chef who is used to working in multi-outlet properties cooking to one AA Rosette standard would be idea...
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...Junior Sous Chef - Chester Area , Cheshire This well known group hotel are presently looking to recruit for a Junior Sous Chef to join their team in their busy hotel kitchen. Your role will be to work with the senior kitchen team in managing the day to day operations of the kitchen and junior team, to ensure that at all times the team and you are delivering a 1st class. You will work...
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... OF MANCHESTER . AS CHEF DE PARTIE YOU WILL HAVE MULTI SECTION EXPEREINCE WITHIN A 4 STAR - 1/2 ROSETTE ESTABLISHMENT, ABLE TO LEAD AND SUPPORT ALL SECTIONS WITHIN THE HOTELS BUSY KITCHEN. THE CHEF DE PARTIE WILL HAVE PERSONILTY AND LEADERSHIP SKILLS ABLE TO SUPPORT THE SOUS/HEAD CHEF IN LEADING THE KITCHEN TO THE HIGH STANDARDS SET BY THE MANAGEMENT T...
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... will be expected to have a high level of technical ability, preferably having attained or be aspiring to create dishes to Rosette standards. You will have the ability to support the Head Chef with recruiting, managing and developing the team, be commercially aware and highly meticulous with planning. and methods of putting in place procedures for managing...
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...Head Chef - Restaurant - Stafford - £40000pa + bonus An outstanding opportunity for a talented, ambitious and commercially aware Head Chef to join this impressive Restaurant based in Stafford. A really impressive exterior is backed up by a kitchen stocked with the latest state of the art equipment, a restaurant and Bar area which is finished to the highest specification, As the Head Chef you...
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